Follow Us on Facebook

Get updates from FaveDiets.com posted directly to your News Feed.

(1)

Hearty Asparagus and Mushroom Casserole

Rate This Article

Comment On This Article

This Hearty Asparagus and Mushroom Casserole is great for vegetarians and meat-eaters alike! It is creamy and light, with tons of veggies. Try this as a side-dish or main course with some whole-grain rice.

Serves: 4

Preparation Time: 15 min

Cooking Time: 40 min

Ingredients
  • 1 cup brown rice, uncooked
  • 2 cups water
  • 1 pound asparagus, cut into 2
  • 1/2 pound mushrooms, chopped
  • 1 medium onion, chopped
  • 1/4 cup cashews or sunflower seeds
  • 4 eggs
  • 4 cloves garlic, minced
  • 1 teaspoon black pepper
  • 1 teaspoon marjoram
  • 1/4 cup grated swiss or mozzarella cheese
  • butter or margarine (to grease the pan)
Instructions
  1. Preheat the oven to 375 degrees F. Cook the rice, then mix with everything else except the cheese.
     
  2. Pour into a greased 8" by 8" baking pan, and sprinkle the cheese on top. Bake for 40 minutes.
Notes

For more unexpected vegetarian recipe ideas, click here!

Newsletter Signup

Free Newsletter!

Check out our newsletter dedicated to improving diet through healthy meals and recipes, nutrition resources, cooking tips & special offers.

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect with Us

Find us online

Facebook Twitter Pinterest Twitter Blog Email RSS

© Copyright 2012 Prime Publishing, LLC. All rights reserved.

www.favediets.com

...