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Fabulous Wild Rice Casserole

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Vegetables and rice can help you make the greatest wild rice casserole. In only a few steps you can be eating this great meal.

Serves: 4

Preparation Time: 5 min

Cooking Time: 1 hr 10 min

Ingredients
  • 1/2 cup wild rice
  • 1/2 cup long grain rice
  • 1 cup onion, chopped
  • 1 cup celery, chopped
  • 3 tablespoons butter (margarine)
  • 1/4 cup soy sauce
  • 4 ounces can mushrooms, sliced
  • 2/3 cup water chestnuts, sliced
  • 1/2 cup almonds, slivered
Instructions
  1. Bring 2 1/4 cups water to a boil - add wild rice and simmer for 20 minutes, add white rice and simmer for 20 minutes more (If using brown rice simmer for 40 minutes together).
     
  2. Saute onions and celery in butter.

  3. Add soy sauce, water chestnuts, mushrooms, and liquid from mushrooms.

  4. Top with browned almonds and bake at 350 degrees F for 30 minutes.

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