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Low Fat Pasta Primavera

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This healthy dish is an great quick dinner recipe for kids. With only a handful of cheap ingredients, you can make a dinner masterpiece with this healthy and quick recipe.

Serves: 4

Ingredients
  • 8 ounces whole wheat linguine pasta
  • 1 pound frozen vegetable mixtures
  • 1 jar low fat alfredo sauce
  • 1/4 cup reduced fat Parmesan cheese, grated
  • 2 teaspoons lemon peel, grated
  • Salt and pepper, to taste
Instructions
  1. Cook pasta according to package directions. Add vegetables during the last 8 minutes. Drain.
     
  2. Combine all remaining ingredients. Heat through.

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